COMMON HALLUCINOGENS USED BY
SHAMANS AROUND THE WORLD

Caution:  these substances should be avoided due to their dangerously toxic nature.

 Geographic Region Where Used  Plants Used Hallucinogenic
Drugs in Plants
Comment
Siberia   Amanita muscaria
("fly-agaric"--eaten raw)
muscarine
muscimol
hallucinations reportedly
make surrounding objects
appear very large or very
small
Southwestern North America  Datura metaloides 
(made into a tea)
atropine
hyoscyamine
scopolamine
causes nausea and
dream-like mental state
Peyote
(cactus bud is eaten raw)
mescaline used as a sacrament in
the Native American Church
Central America mushrooms
(eaten raw)
some contain
psilocybin
causes dream-like mental
state
South America (Amazon Basin) Banisteriopsis sp.
(common names: yagé,
yajé, caapi, ayahuasca,
"vine of death") combined
with other plants in a tea
or blown into the nostrils
with a tube
harmine
harmaline
d-tetrahydroharmine
powerful hallucinogen--similar
in effects to L.S.D., mescaline,
and psilocybin
Western Europe Mandrake, Henbane,
and Belladonna
(combined into a salve
that was rubbed onto the
forehead, armpits, and
genital area)
atropine
hyoscyamine
scopolamine
 
reportedly caused sleep and
visions of "flying"; it was
common until the late Middle
Ages when the Catholic Church
labeled it witchcraft and put a
stop to its use

(Primary source: Harner, Michael J. 1973. Hallucinogens and Shamanism.)

 

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This page was last updated on Saturday, August 06, 2005.
Copyright © 2000-2005 by Dennis O'Neil. All rights reserved.